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JIFSAN Risk Program to Pilot Global Food Law and Regulation

The overall objective of this course is to expose participants (public and private sector) of food safety regulations in a number of countries affecting the production and importation/exportation of food.

Instructors:
Dr. Clare Narrod (Risk Analysis Program Manager, JIFSAN)
Dr. Robert L. Buchanan (CFS3)

For more information:
Please visit the Global Food Law and Regulation course page.