Course
Epidemiology for Risk Analysis
Risk Analysis
Upcoming Classes
June 19-21, 2017
Price:
$1320
Registration Deadline:
Jun 12, 2017
Instructors:
Dr. Mary Torrence (JIFSAN)
Dr. Annette O'Connor (JIFSAN)
Dr. Jan Sargeant (JIFSAN)

Course Description

This three day course provides a general overview of epidemiologic principles, methods, and approaches as they relate to food safety and risk assessment. There will be case studies focused on foodborne outbreak investigation and epidemiologic study design needed for food safety research hypotheses. The target audience is food safety professionals wanting to understand the different roles and synergies of epidemiology and risk assessment in regulatory decision making.